Lots of recipes call for the zest of a lemon. In fact, lemon zest may even be a more common ingredient than lemon juice, although one of our favorite lemon-focused sweets, lemon curd, calls for both ...
We know what you're thinking -- unlike a food processor or espresso machine, a zester is pretty straightforward as far as kitchen gadgets go. Have zester, make zest. But depending on the type of tool ...
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