A study conducted at the Food Sciences unit of the University of Turku in Finland showed that different processing methods significantly affect the biochemical composition of plant-based foods.

Amazon cocoa could be classified as a potential “superfood” if post-harvest processing methods are improved and varieties are ...

New research out of Finland is challenging the concept that all processed plant-based foods are unhealthy. The groundbreaking study reveals that food processing methods greatly affect the health value ...

A study showed that different processing methods significantly affect the biochemical composition of plant-based foods. Current food classification systems do not sufficiently acknowledge the ...

TPC are available with unidirectional (UD), fabric and random mat reinforcement in various degrees of impregnation. Fully impregnated forms can be fabricated quickly into final parts but are stiff and ...

The international optical and photonic components market reached over $300 billion in 2020. Optical processing starts with raw materials and finishes with finely crafted optical components. The ...