For more than two decades, Lidia Bastianich has been one of the culinary world’s most familiar faces. Yet she was largely unknown outside of New York City in 1993 when Julia Child asked if she might ...
The first time Marcella Hazan cooked a full Italian meal, she did it in Forest Hills, Queens. Hazan moved to New York with Victor, her Italian-born American husband, in 1955. She knew no English, but ...
Writer Anna Del Conte, 92, has been translating Italian food for the British market for decades. MUST CREDIT: Pavilion Books. Writer Anna Del Conte, 92, has been translating Italian food for the ...
A descendant of a storied family, she was an author, TV host and cooking school director who showed that Italian cuisine was about more than tomatoes, pizza and pasta. By Clay Risen Before Lorenza de’ ...