The newly reopened Cougar Perk Cafe serves up plenty of delicious food. But behind the scenes, it’s also providing sustenance in the way of education — bringing together lessons in culinary arts and ...

Montez Hinton cuts grapefruits to make juice for dinner at the Garden of Joy Culinary Academy on March 10, 2026. Every day at the Garden of Joy Culinary Academy starts with a mindfulness circle.

It seems like the best way to level up my amateur knife skills, familiarize myself with new techniques, and expand my overall food knowledge. Whether it's a classic recipe, foundational cooking method ...

Culinary arts I and II students at the Advanced Learning Center were recently given a limited number of recipes and 45 ...

The tips and tricks I learned in culinary school can help make you a better, more efficient cook too.

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. When you’re starting out in the culinary world, every ...

Local 4-H students will be dining well this week as they chop, boil, steam and bake their way through a series of culinary lessons taught by local chefs. Amanda Stapp, Cole County 4-H Youth Program ...

Setting his sights on some of the culinary world’s most rigorous competitions, Daryl Shular combined his love of food and sports to reach the top of his game, literally. As a young chef he became a ...

An award-winning NAIT alumnus is back at the school as the chef in residence this week, passing on some of his skills to culinary students. CTV News Edmonton's Miriam Valdes-Carletti reports.